Dinning on Campus
Kline Commons, the main dining facility, offers a variety of nutritious and sustainable selections served in two large dining rooms. Through the efforts of Bard EATS, a campus program focused on food sustainability and nutrition, more than 20 percent of food purchases at Kline is “Real Food” (meeting local, fair, ecological, and humane standards). Through a continuous service plan, students on the meal plan enjoy the flexibility of dining at the hour of their choice.